Skin Bleaching Tonic

1 lemon, sliced
1 cup white wine
1 tablespoon sugar

Place lemon slices and wine in a glass or enamel pot and bring to a boil over medium heat. Boil for one minute. Remove from heat, stir in the sugar, and let cool. Strain the mixture and store in a tightly capped bottle. Use as a skin refresher and after using a skin lightening mask.

Makes 8 ounces.